Save to Pinterest A festive and colorful appetizer platter inspired by the Olympic rings, featuring mini bagels and vibrant toppings arranged as edible medals. Perfect for celebrations or themed gatherings.
This appetizer always impresses guests at my parties and brings a lively spirit to any occasion.
Ingredients
- Mini Bagels: 10 mini bagels (plain or assorted)
- Cream Cheese Base: 200 g cream cheese, softened, 2 tbsp Greek yogurt, salt and pepper to taste
- Toppings (for colored rings): 2 tbsp finely chopped black olives (black ring), 2 tbsp finely chopped yellow bell pepper (yellow ring), 2 tbsp finely chopped fresh dill or chives (green ring), 2 tbsp finely diced tomatoes or roasted red peppers (red ring), 2 tbsp finely chopped purple cabbage (blue ring or use blue food coloring with cream cheese)
- Decoration: 10 small fresh basil leaves (for medals effect), edible gold dust or sesame seeds optional for medal shine
Instructions
- Step 1:
- Slice the mini bagels in half horizontally and arrange them cut-side up on a serving platter in the shape of the Olympic rings (five interlocking circles).
- Step 2:
- In a medium bowl, mix the cream cheese with Greek yogurt, salt, and pepper until smooth.
- Step 3:
- Divide the cream cheese mixture into five small bowls. To each bowl, add one of the colored toppings: black olives for black, yellow bell pepper for yellow, dill/chives for green, tomatoes/roasted red pepper for red, and purple cabbage for blue or gently stir in a drop of blue food coloring for a more vivid blue. Mix each until fully combined.
- Step 4:
- Generously spread each colored cream cheese mixture onto two bagel halves, matching the Olympic ring colors.
- Step 5:
- Arrange the decorated bagels to form the Olympic rings, slightly overlapping where necessary.
- Step 6:
- Garnish each ring with a basil leaf and, if desired, a sprinkle of edible gold dust or sesame seeds to resemble medals.
- Step 7:
- Serve immediately or refrigerate until ready to serve.
Save to Pinterest My family loves gathering around and assembling the rings together making it a fun interactive start to our celebrations.
Required Tools
Mixing bowls, spatula or butter knife, sharp knife, large serving platter
Allergen Information
Contains gluten (bagels) and dairy (cream cheese, yogurt). For gluten-free, use GF mini bagels; for dairy-free, use plant-based alternatives. Always check ingredient labels for hidden allergens.
Nutritional Information
Calories 220, Total Fat 8 g, Carbohydrates 28 g, Protein 7 g per serving
Save to Pinterest This appetizer adds a festive touch and is perfect for any celebration requiring fun and flavor.
Recipe FAQs
- → How do I achieve the vibrant ring colors?
Use finely chopped colorful ingredients such as black olives, yellow bell pepper, fresh dill or chives, roasted red peppers, and purple cabbage mixed into cream cheese for distinct, natural hues.
- → Can I make this dish vegan-friendly?
Yes, substitute dairy products with plant-based cream cheese and yogurt alternatives to adapt it for a vegan diet.
- → What are suitable alternatives for gluten-free needs?
Replace mini bagels with gluten-free versions to accommodate gluten sensitivities while keeping the texture similar.
- → How should I arrange the bagels for the best presentation?
Position the bagel halves on a large platter in five interlocking circles mimicking the Olympic rings, ensuring slight overlap for the iconic look.
- → What garnishes enhance this appetizer’s appearance?
Fresh basil leaves placed atop each ring and a light sprinkle of edible gold dust or sesame seeds add a festive medal-like shine.
- → How long can the prepared platter be stored before serving?
Store in the refrigerator and serve within a few hours to maintain freshness and vibrant colors.