Save to Pinterest A creamy goat cheese log rolled in a snowy blend of herbs, nuts, and dried cranberries perfect for festive gatherings.
This recipe has become a holiday staple in my family, always impressing guests with its delicate balance of flavors.
Ingredients
- Cheese: 300 g (10 oz) fresh goat cheese log, chilled
- Herb & Nut Coating: 2 tbsp fresh chives, finely chopped 2 tbsp fresh parsley, finely chopped 2 tbsp fresh dill, finely chopped 1/3 cup toasted walnuts, finely chopped 1/4 cup dried cranberries, finely chopped 1 tsp lemon zest, finely grated Freshly ground black pepper, to taste
- Garnish & Serving: Crackers or baguette slices, for serving Honey, for drizzling (optional)
Instructions
- Step 1:
- In a shallow dish, combine the chives, parsley, dill, walnuts, cranberries, lemon zest, and black pepper. Mix well.
- Step 2:
- Roll the chilled goat cheese log gently in the herb and nut mixture, pressing lightly to ensure an even coating on all sides.
- Step 3:
- Transfer the coated cheese log to a serving platter. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Step 4:
- Before serving, drizzle with honey if desired. Serve with crackers or baguette slices.
Save to Pinterest My family loves gathering around this cheese log during the holidays it always sparks great conversations and compliments.
Notes
Substitute pecans or pistachios for walnuts for a different flavor Pair with a crisp Sauvignon Blanc or a light sparkling wine
Required Tools
Cutting board Sharp knife Shallow dish or plate Serving platter
Allergen Information
Contains milk (goat cheese) and tree nuts (walnuts) Check packaging of cheese and other ingredients if you require strict gluten-free or nut-free preparation
Save to Pinterest This goat cheese log is a simple yet elegant dish perfect for any festive occasion.
Recipe FAQs
- → What herbs are used in the coating?
Fresh chives, parsley, and dill are finely chopped and combined to create the herb coating.
- → Can I replace the walnuts in the coating?
Yes, pecans or pistachios work well as alternatives to walnuts for a different nutty flavor.
- → How long should the cheese log chill before serving?
It’s recommended to refrigerate the coated cheese log for at least 30 minutes to allow the flavors to meld.
- → Is honey necessary for serving?
Honey is optional; it can be drizzled over the log before serving to add a touch of sweetness.
- → What are good serving suggestions for this dish?
Serve with crackers or baguette slices. Pairing with a crisp Sauvignon Blanc or light sparkling wine enhances the experience.
- → Is this dish suitable for gluten-free diets?
Yes, served with gluten-free crackers, it fits gluten-free dietary needs, but always check labels of all components.